लहसुन का इस्तेमाल आमतौर पर बोहोत घरों में होता है. पर लहसुन छीलना (garlic peeling) हम सबको बोरिंग सा लगता है. उस की एक एक कालिया अलग करो, फिर उसे छीलते रहो, इस से हाथों में भी लहसुन की स्ट्रांग स्मेल आती है. इस लिए बोहोत बार हम लहसुन छीलने का टाल देते है. पर सब्जी में स्वाद … Read more
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